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School of Wok – 14″/36cm Heavy Duty Carbon Steel Wok

School of Wok – 14″/36cm Heavy Duty Carbon Steel Wok

School of Wok – 14″/36cm Heavy Duty Carbon Steel Wok

Are you tired of your stir-fries lacking that authentic Asian flavor? Look no further! The School of Wok presents the 14″/36cm Heavy Duty Carbon Steel Wok, the ultimate tool for creating mouthwatering dishes. With its flat bottom and bamboo handle, this wok is not only practical but also aesthetically pleasing.

What’s Included?

  • 1 x 14″/36cm Heavy Duty Carbon Steel Wok (1.9kg) with a flat bottom
  • Suitable for modern hobs, including induction hobs
  • Comfortable Bamboo handles that don’t transfer heat
  • Perfect size to create meals for 4-6 people

Wok-Hey Smokey

Our heavy-duty carbon steel wok is designed to unlock the delicious flavors that Asian stir-fry is famous for. The high-quality carbon steel heats up quickly and allows for very high heat, giving your dishes a caramelized flavor that will leave your taste buds wanting more. Not only is it perfect for stir-frying, but it is also suitable for making curries, stews, and even deep frying.

Wok Seasoning

Before using your new wok, it is important to season it properly. Follow the on-pack instructions to create a non-stick coating that will make your wok last longer. A gas hob or blow torch works well for this process. Remember to hand wash your wok and dry it on the hob after washing to prevent rusting.

Celebrity Chef

The School of Wok’s 14″/36cm Heavy Duty Carbon Steel Wok was developed by Chef Jeremy Pang. Chef Jeremy is a well-known figure in the culinary world, often seen on TV shows such as ‘Ready Steady Cook’. He is also the author of two best-selling cookbooks, ‘Chinese Unchopped’ and ‘Hong Kong Diner’. With his expertise, you can trust that this wok is designed to meet the highest standards of quality and functionality.

School of Wok

At the School of Wok, we are proud to be the UK’s Asian cookery hub. Our mission is to demystify oriental cookery and make it accessible to everyone. With the launch of our new kit range, including the 14″/36cm Heavy Duty Carbon Steel Wok, we are excited to bring our passion for Asian cuisine into people’s own kitchens. Join us on this culinary journey and unlock the secrets of authentic Asian cooking.

Frequently Asked Questions

1. Is the wok suitable for induction hobs?

Yes, the 14″/36cm Heavy Duty Carbon Steel Wok is suitable for induction hobs. Its extra thickness makes it even more compatible with the power of induction hobs.

2. How many people can I cook for with this wok?

The wok is the perfect size to create meals for 4-6 people. Whether you’re cooking for your family or hosting a dinner party, this wok has got you covered.

3. Can I use the wok for deep frying?

Absolutely! The high-quality carbon steel and flat bottom of the wok make it ideal for deep frying. You can enjoy crispy and delicious fried dishes with ease.


If you’re looking to elevate your cooking and unlock the flavors of authentic Asian cuisine, the School of Wok’s 14″/36cm Heavy Duty Carbon Steel Wok is a must-have. With its high-quality construction, versatile design, and celebrity chef endorsement, this wok is the perfect addition to any kitchen. Don’t miss out on the opportunity to create delicious stir-fries, curries, stews, and more. Order your wok today and embark on a culinary adventure with the School of Wok!

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